Four Fish: The Future of the Last Wild Food

by Paul Greenberg

Paperback, 2011


Call number

Seafood -- GRE

Call number

Seafood -- GRE


Penguin Books (2011), Edition: Reprint, Paperback, 304 pages


"Award-winning writer and lifelong fisherman Paul Greenberg takes us on a culinary journey, exploring the history of the fish that dominate our menus -- salmon, sea bass, cod, and tuna -- and investigating where each stands at this critical moment in time." -- Dust jacket.


Physical description

304 p.; 7.9 inches
Page: 0.0814 seconds