Easy Gluten-Free Baking

by Elizabeth Barbone

Paper Book, 2009


Call number

Special Diet - Baking -- BAR

Call number

Special Diet - Baking -- BAR


Lake Isle Press (2009), Edition: Spi, Spiral-bound, 272 pages


Barbone makes living a gluten-free life simple, affordable, and delicious. She offers more than 125 gluten-free recipes for treats that taste just like, or better than, their wheat counterparts such as muffins, quick breads, yeast breads, cookies, cakes, and pies.


Physical description

272 p.; 9.5 inches

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