Whole-Grain Mornings: New Breakfast Recipes to Span the Seasons

by Megan Gordon

Hardcover, 2013


Call number

Breakfast, Brunch -- GOR

Call number

Breakfast, Brunch -- GOR


Ten Speed Press (2013), Hardcover, 184 pages


A seasonal collection of enticing, comforting recipes for whole-grain breakfasts: cereals, granolas, porridges, and mueslis, as well as seasonal toppings and basics like homemade yogurt and almond milk, from the writer of the popular blog A Sweet Spoonful.


Physical description

184 p.; 9.1 inches

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