The Complete Cooking For Two Cookbook

by Editors at America's Test Kitchen

Paperback, 2014

Status

Call number

ATK -- 2014

Call number

ATK -- 2014

Tags

ATK

Publication

Boston Common Press (2014), Paperback, 448 pages

Description

The only comprehensive cookbook specially designed for a 2-person household--with more than 650 foolproof recipes scaled down for two. From breakfast to dinner, sides to desserts, plus slow cooking, vegetarian, and grilling--we include a wide range of cuisines. A perfect gift for newlyweds, small families, or empty nesters.

Language

English

Physical description

448 p.; 9.9 inches

Series

The Complete ATK (Cooking for Two)

Other editions

Similar in this library

On Food and Cooking: The Science and Lore of the Kitchen by Harold McGee
The Complete Mediterranean Cookbook: 500 Vibrant, Kitchen-Tested Recipes for Living and Eating Well Every Day by The Editors at America's Test Kitchen
The America's Test Kitchen Cookbook by Editors of Cook's Illustrated Magazine
The America's Test Kitchen Cooking School Cookbook by Editors at America's Test Kitchen
The Science of Good Cooking by The Editors of America's Test Kitchen and Guy Crosby
41 more
The Cook's Illustrated Cookbook: 2,000 Recipes from 20 Years of America's Most Trusted Cooking Magazine by Editors at Cook's Illustrated Magazine
The Food Lab: Better Home Cooking Through Science by J. Kenji Lopez-alt
How to Be a Domestic Goddess: Baking and the Art of Comfort Cooking by Nigella Lawson
The Make Ahead Cook by Editors at America's Test Kitchen
Cook It in Cast Iron: Kitchen-Tested Recipes for the One Pan That Does It All (Cook's Country) by Cook's Country
The Perfect Cookie: Your Ultimate Guide to Foolproof Cookies, Brownies & Bars by America's Test Kitchen
CookWise: The Hows & Whys of Successful Cooking, The Secrets of Cooking Revealed by Shirley O. Corriher
Slow Cooker Revolution Volume 2 by Editors at America's Test Kitchen
Milk Street: Tuesday Nights: More than 200 Simple Weeknight Suppers that Deliver Bold Flavor, Fast by Christopher Kimball
Slow Cooker Revolution by The Editors at America's Test Kitchen
I'm Just Here for More Food: Food x Mixing Heat = Baking by Alton Brown
Bread Illustrated: A Step-By-Step Guide to Achieving Bakery-Quality Results At Home by The Editors at America's Test Kitchen
The Complete Vegetarian Cookbook by Editors at America's Test Kitchen
Food52 Genius Recipes: 100 Recipes That Will Change the Way You Cook by Kristen Miglore
The Best Mexican Recipes by Editors at America's Test Kitchen
Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking by Samin Nosrat
One Pan, Two Plates: More Than 70 Complete Weeknight Meals for Two by Carla Snyder
Ruhlman's Twenty: 20 Techniques 100 Recipes A Cook's Manifesto by Michael Ruhlman
The Complete Slow Cooker: From Appetizers to Desserts - 400 Must-Have Recipes That Cook While You Play (or Work) by America's Test Kitchen
Sous Vide for Everybody: The Easy, Foolproof Cooking Technique That's Sweeping the World by America's Test Kitchen
How to Grill: The Complete Illustrated Book of Barbecue Techniques, A Barbecue Bible! Cookbook by Steven Raichlen
Sheet Pan Suppers: 120 Recipes for Simple, Surprising, Hands-Off Meals Straight from the Oven by Molly Gilbert
100 Recipes Everyone Should Know How to Make Well: The Relevant (and Surprising) Essential Recipes for the 21st Century Cook (Americas Test Kitchen) by America's Test Kitchen
The Perfect Cake: Your Ultimate Guide to Classic, Modern, and Whimsical Cakes by The Editors at America's Test Kitchen
Better Homes & Gardens New Cook Book (1953 Edition) by Better Homes and Gardens
The Best Simple Recipes by America's Test Kitchen
The Cook's Illustrated Baking Book by Editors of Cook's Illustrated Magazine
The All Purpose Joy of Cooking by Irma S. Rombauer
Food Processor Perfection: 75 Amazing Ways to Use the Most Powerful Tool in Your Kitchen by Editors at America's Test Kitchen
Mark Bittman's Kitchen Matrix: More Than 700 Simple Recipes and Techniques to Mix and Match for Endless Possibilities by Mark Bittman
Essential Pepin: More Than 700 All-Time Favorites from My Life in Food by Jacques Pepin
The America's Test Kitchen Menu Cookbook: Your Guide to Hosting Stress-Free Dinner Parties and Holiday Feasts by Editors at America's Test Kitchen
The Best Recipe by Editors of Cook's Illustrated Magazine
The King Arthur Flour Baker's Companion: The All-Purpose Baking Cookbook (King Arthur Flour Cookbooks) by King Arthur Flour
The Complete Make-Ahead Cookbook: From Appetizers to Desserts 500 Recipes You Can Make in Advance by America's Test Kitchen
Just Add Sauce: A Revolutionary Guide to Boosting the Flavor of Everything You Cook by The Editors at America's Test Kitchen
The Cook's Illustrated Meat Book: The Game-Changing Guide that Teaches You How to Cook Meat and Poultry with 425 Bulletproof Recipes by Editors at Cook's Illustrated
Air Fryer Perfection: From Crispy Fries and Juicy Steaks to Perfect Vegetables, What to Cook & How to Get the Best Results by America's Test Kitchen
Six-Ingredient Solution by Editors at America's Test Kitchen
Cravings: Recipes for All the Food You Want to Eat by Chrissy Teigen
The New Best Recipe: All-New Edition by Cook's Illustrated Magazine

More

Amazon.comLibraryThing
Page: 0.1665 seconds