New Prairie Kitchen: Stories and Seasonal Recipes from Chefs, Farmers, and Artisans of the Great Plains

by Summer Miller

Other authorsDana Damewood (Photographer)
Hardcover, 2015

Status

Call number

American - Midwest -- MIL

Call number

American - Midwest -- MIL

Tags

Regional--American--Midwest

Publication

Agate Midway (2015), Hardcover, 256 pages

Description

"Profiles of 25 chefs, farmers, and artisans in Nebraska, Iowa, and South Dakota. Featuring more than 50 seasonal recipes and color photography throughout"--

Language

English

Physical description

256 p.; 8.5 inches

More

Amazon.comLibraryThing
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