Status
Call number
Call number
Individual Chef -- DAV
Publication
Studio (2015), 320 pages
Description
What Katie Ate- At the Weekend takes favourite recipes from Katie Quinn Davies' wildly successful blog, along with many never-seen-before recipes, and presents them in this gorgeous book filled with Katie's unique and beautiful photography. She shares her inspiring ideas for informal get-togethers, whether it be for a couple or a crowd. Entice your guests with Katie's refreshing take on flavour-packed pizzas, salads, tapas, cocktails and decadent desserts.
Language
Physical description
320 p.; 8.63 inches
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