Kitchen Hacks: How Clever Cooks Get Things Done

by America's Test Kitchen (Editor)

Paperback, 2015

Status

Call number

ATK -- 2015

Call number

ATK -- 2015

Tags

Publication

Cook's Illustrated (2015), 368 pages

Description

Offers illustrated tips for solving cooking and kitchen problems with clever shortcuts and improvised tools, including tricks for cleaning, organizing, preparing, cooking, storing, reheating, entertaining, transporting, and substituting ingredients.

Language

Physical description

368 p.

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