Status
Checked out
Due 2016-10-10
Call number
Call number
Latino, South American -- STU
Publication
Clarkson Potter (2015), 240 pages
Description
"Superstar pastry chef Alex Stupak's love of real Mexican food changed his life; it caused him quit fine dining and open the smash-hit Empell
Language
Physical description
240 p.; 7.71 inches