A Modern Way to Eat: 200 Satisfying Vegetarian Recipes (That Will Make You Feel Amazing)

by Anna Jones

Hardcover, 2015


Call number

Vegetarian, Vegan -- JON

Call number

Vegetarian, Vegan -- JON


Ten Speed Press (2015), 352 pages


"A beautifully photographed and modern vegetarian cookbook packed with quick, healthy, and fresh recipes that explore the full breadth of vegetarian ingredients-- grains, nuts, seeds, and seasonal vegetables-- from Jamie Oliver's London-based food stylist and writer Anna Jones." --


Physical description

352 p.; 7.71 inches

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