The Il Fornaio pasta book : authentic recipes celebrating Italy's regional pasta dishes

by Maurizio Mazzon

Paper Book, 2002

Status

Call number

Pasta, Noodles -- MAZ

Call number

Pasta, Noodles -- MAZ

Tags

Food--Pasta/Noodles

Publication

San Francisco : Chronicle Books, c2002.

Description

The Il Fornaio Pasta Deck features delectable pasta recipes from every region of Italy. Enjoy well-loved meat, fish, and vegetarian dishes customized for the home cook. Includes - Trenette con Pesto alla Genovese - Pasta ribbons with pesto, green beans, and potatoes - Pici con Salsiccia - Hand-twisted noodles with a sausage sauce - Farfalle al Salmone - Bow-tie pasta in a smoked salmon, caper, and brandy cream sauce - And more!

Subjects

Cookery (Pasta)
Cookery, Italian
Fornaio

Physical description

179 p.; 23 cm

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