Food52 Baking: 60 Sensational Treats You Can Pull Off in a Snap (Food52 Works)

by Editors of Food52

Other authorsAmanda Hesser (Foreword), Merrill Stubbs (Foreword)
Hardcover, 2015

Status

Call number

Baking - General -- FOO

Call number

Baking - General -- FOO

Publication

Ten Speed Press (2015), 172 pages

Description

This next book in the Food52 Works series features 60 baking recipes that won't leave you with an entire kitchen covered in flour or every bowl--dirty--in the sink. Tempting, foolproof recipes like Brown Butter Cupcake Brownies, Peach Tart, and Black Pepper Popovers are approachable enough to turn to on weekday evenings (when there is little time or patience to fuss over buttercream or pie dough), don't call for special equipment or obscure imported ingredients, and certainly aren't run-of-the-mill. Exquisitely photographed and with ample variations and baking tips, this is the new go-to collection for anyone who wants to incorporate something sweet into their every day.

Language

Physical description

172 p.; 7.5 inches

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