Status
Call number
Call number
Vegetarian, Vegan -- JUR
Publication
Phaidon Press (2017), 584 pages
Description
This book brings vegan home cooking to new levels of deliciousness.Featuring dishes from countries ranging from Albania to Zambia, it showcases the culinary diversity of vegan cuisine, highlighting regional fruits and vegetables, traditional cooking techniques, and universally delectable flavours. Home cooks will discover sweet and savoury starters, soups, salads, mains, and desserts for all to enjoy--
Physical description
584 p.; 7.5 inches
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