Vegan: The Cookbook

by Jean-Christian Jury

Hardcover, 2017


Call number

Vegetarian, Vegan -- JUR

Call number

Vegetarian, Vegan -- JUR


Phaidon Press (2017), 584 pages


This book brings vegan home cooking to new levels of deliciousness.Featuring dishes from countries ranging from Albania to Zambia, it showcases the culinary diversity of vegan cuisine, highlighting regional fruits and vegetables, traditional cooking techniques, and universally delectable flavours. Home cooks will discover sweet and savoury starters, soups, salads, mains, and desserts for all to enjoy--


Physical description

584 p.; 7.5 inches

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