The Moosewood Restaurant Table: 250 Brand-New Recipes from the Natural Foods Restaurant That Revolutionized Eating in America

by The Moosewood Collective

Hardcover, 2017


Call number

Vegetarian/Vegan -- MOO

Call number

Vegetarian/Vegan -- MOO


St. Martin's Griffin (2017), 416 pages


For five decades the Moosewood Restaurant has remained faithful to its farm-to-table philosophy. Let them revolutionize your table, with this new collection of recipes for real, wholesome food. It's full of recipes for fresh food that travels directly from the garden and farm to the table and the fork. And many are even vegan and gluten-free.


Physical description

416 p.; 7.99 inches

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