The Donut Book

by Sally Levitt Steinberg

Paperback, 2004

Status

Call number

Dessert -- STE

Call number

Dessert -- STE

Tags

Course--Dessert

Publication

Storey Publishing, LLC (2004), 192 pages

Description

Ooey, gooey, sticky, and sweet, nothing is as irresistible as a freshly made donut. Sally Levitt Steinberg, a descendant of donut royalty, reveals the delicious history of these tasty treats with charming humor and nostalgia. Learn about famous donut makers and their creations, the secret of the hole, why donuts and coffee are made for each other, and much more. With 29 recipes to try at home and plenty of mouthwatering pictures, this fun tour of all things donut is a sweet indulgence. 

Subjects

Doughnuts

Language

English

Physical description

192 p.; 8.06 inches

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