How to Roast Everything: A Game-Changing Guide to Building Flavor in Meat, Vegetables, and More

by America's Test Kitchen

Hardcover, 2018

Status

Call number

ATK -- 2018

Call number

ATK -- 2018

Tags

Publication

America's Test Kitchen (2018), 416 pages

Description

With over 175 foolproof recipes covering everything from simple roast chicken and pork loin to top sirloin roast, rack of lamb, and lobster, this authoritative volume offers a master class in the timeless art and science of roasting.

Language

Physical description

416 p.

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