Sweet: Desserts from London's Ottolenghi

by Yotam Ottolenghi

Hardcover, 2017


Call number

Restaurant, School, Hotel -- OTT

Call number

Restaurant, School, Hotel -- OTT


Ten Speed Press (2017), 368 pages


"A collection of over 110 recipes for sweets, baked goods, and confections from superstar chef Yotam Ottolenghi. Sweet is entirely filled with delicious baked goods, desserts, and confections starring Ottolenghi's signature flavor profiles and ingredients including fig, rose petal, saffron, orange blossom, star anise, pistachio, almond, cardamom, and cinnamon"--


Physical description

368 p.; 7.94 inches

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