Status
Call number
Call number
Soups, Stews, Casseroles -- SAV
Publication
Weldon Owen (2015), Edition: Unabridged, 224 pages
Description
"From the editors of America's critically acclaimed food magazine, Saveur soups and stews features more than 100 inspired recipes from around the world. In this essential cookbook, you'll discover how this classic pair of comfort food staples showcases seasonal ingredients, authentic flavors, and regional cuisines."--
Language
Physical description
224 p.; 8.6 inches