Saveur: Soups & Stews

by The Editors of Saveur

Hardcover, 2015

Status

Call number

Soups, Stews, Casseroles -- SAV

Call number

Soups, Stews, Casseroles -- SAV

Publication

Weldon Owen (2015), Edition: Unabridged, 224 pages

Description

"From the editors of America's critically acclaimed food magazine, Saveur soups and stews features more than 100 inspired recipes from around the world. In this essential cookbook, you'll discover how this classic pair of comfort food staples showcases seasonal ingredients, authentic flavors, and regional cuisines."--

Language

Physical description

224 p.; 8.6 inches
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