The United States Cookbook: Fabulous Foods and Fascinating Facts From All 50 States

by Karen E. Drummond

Other authorsKaren E. D'Amico (Author)
Paperback, 2000

Status

Call number

American -- DRU

Call number

American -- DRU

Publication

Wiley (2000), Edition: 1, 192 pages

Description

Provides information about the fifty states along with a recipe native to each of them, such as Boston baked beans from Massachusetts, crab cakes from Maryland, Key lime pie from Florida, corn dogs from Iowa, and taco soup from New Mexico.

Language

Physical description

192 p.; 9.1 inches
Page: 0.0995 seconds