Status
Call number
Call number
Individual Chef -- STE
Publication
Oxmoor House (2001), Hardcover, 342 pages
Description
Contains more than 500 recipes.
Physical description
342 p.; 10.8 inches
Similar in this library
Desserts: Our favorite recipes for every season and every occasion : the best of Martha Stewart living by Martha Stewart
Emeril's TV Dinners: Kickin' It Up a Notch with Recipes from Emeril Live and Essence of Emeril by Emeril Lagasse
How to Bake: Complete Guide to Perfect Cakes, Cookies, Pies, Tarts, Breads, Pizzas, Muffins, by Nick Malgieri
Afternoon Delights: Coffeehouse Favorites: Cookies & Coffee Cake, Brownies & Bars, Scones & More by James McNair
James Beard's Theory and Practice Of Good Cooking (James Beard Library of Great American Cooking, 2) by James Beard
The King Arthur Flour Baker's Companion: The All-Purpose Baking Cookbook (King Arthur Flour Cookbooks) by King Arthur Flour