Status
Call number
Call number
Individual Chef -- OLI
Publication
Hyperion (2002), Edition: 1, Hardcover, 320 pages
Description
Jamie is one of Britain's best-loved chefs who has made cooking interesting and accessible, not only for a new generation but for all those who love good food. He believes in getting the most out of ingredients and making tasty, easy, sociable food with the minimum of fuss. Like his first two books, Happy Daysis filled with fantastic recipes for different occasions.
Physical description
320 p.; 10.06 inches