Charlie Trotter's : A Pictoral Guide to the Famed Restaurant and Its Cuisine

by Ed Lawler

Hardcover, 2000

Status

Call number

Individual Chef -- LAW

Call number

Individual Chef -- LAW

Publication

Lebhar-Friedman Books (2000), Edition: 1st, Hardcover, 160 pages

Physical description

160 p.; 11.2 inches
Page: 0.0845 seconds