The Da Fiore Cookbook: Recipes from Venice's Best Restaurant

by Damiano Martin

Hardcover, 2003

Status

Call number

Restaurant, School, Hotel -- MAR

Call number

Restaurant, School, Hotel -- MAR

Publication

William Morrow Cookbooks (2003), Edition: 1, Hardcover, 272 pages

Description

Filled with full-color photos of the dishes and the glorious city of Venice, "The da Fiore Cookbook" is an Italian adventure without leaving home.

Physical description

272 p.; 9.42 inches

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