Le Cordon Bleu Complete Cook: Home Collection

by Editors of Thunder Bay Press

Hardcover, 2002

Status

Call number

Restaurant, School, Hotel -- THU

Call number

Restaurant, School, Hotel -- THU

Tags

Restaurant/School/Hotel

Publication

Thunder Bay Press (2002), Hardcover, 576 pages

Description

From the world's most famous cooking school comes a comprehensive collection of fresh, modern recipes for any occasion. From simple dishes for home cooking to impressive dinner party fare, Le Cordon Bleu shares the secrets of their famous kitchens with this invaluable collection of recipes.

Physical description

576 p.; 10.34 inches

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