Master Recipes

by Stephen Schmidt

Hardcover, 1998


Call number

General Cookbooks -- SCH

Call number

General Cookbooks -- SCH


Clear Light Books (1998), Edition: 2, Hardcover, 941 pages


In this text, Stephen Schmidt first provides detailed instructions for making basic versions of favourite dishes, then in the variation recipes that follow, he shows the reader how to create endless versions of these recipes simply by making a few changes.

Physical description

941 p.; 9.29 inches

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