The Wonderful Food of Provence

by Jean-Noel Escudier

Paperback, 1988

Status

Call number

French -- ESC

Call number

French -- ESC

Tags

Regional--French

Publication

Harpercollins (1988), Paperback, 244 pages

Subjects

Cookery, French Provençal style
Cookery, French Provenðcal style
Nice (France) Social life and customs
Provence (France) Social life and customs

Physical description

244 p.; 9 inches

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