The Cuisine of Hubert Keller

by Hubert Keller

Hardcover, 1996

Status

Call number

French -- KEL

Call number

French -- KEL

Publication

Ten Speed Press (1996), Hardcover, 229 pages

Description

This is a collection of 150 recipes by Hubert Keller, which blends a classic French approach to food with modern ideas about healthy eating.

Physical description

229 p.; 11.15 inches

Similar in this library

Page: 0.1633 seconds