Around My French Table: More Than 300 Recipes from My Home to Yours

by Dorie Greenspan

Hardcover, 2010


Call number

French -- GRE

Call number

French -- GRE


Houghton Mifflin Harcourt (2010), Edition: 1, Hardcover, 544 pages


A James Beard Award winner offers personable recipes for French home cooking, presenting more than three hundred recipes for hors d'oeuvres, salads, soups, meat dishes, fish, vegetables, and desserts, with a separate section on making dough, vinaigrettes, and sauces.

Physical description

544 p.; 11.26 inches

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