The All-American Cookie Book

by Nancy Baggett

Hardcover, 2001


Call number

Baking - Cookies -- BAG

Call number

Baking - Cookies -- BAG


Houghton Mifflin Harcourt (2001), Hardcover, 400 pages


"The perfect book for every cookie-loving American" (Dorie Greenspan, author of "Baking with Julia"), this exciting and definitive collection of the nation's best cookies covers every cookie imaginable--from Key Lime Frosties to Pennsylvania Dutch Soft Sugar Cookies. Full color.Copyright © Libri GmbH. All rights reserved.

Physical description

400 p.; 10.26 inches

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