Status
Call number
Call number
Baking - Bread -- HEN
Publication
Chronicle Books (1996), Paperback, 156 pages
Description
Suitable for novice bakers and the more experienced alike, a collection of twenty-four bread recipes which range from slender baguettes and crusty loaves to cinammon rolls and airy brioches. Includes tips on adapting the recipes to a bread machine, and notes on special techniques and choosing equipment.
Subjects
Physical description
156 p.; 9.8 inches
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