A Treasury of Jewish Holiday Baking

by Marcy Goldman

Paperback, 2004

Status

Call number

Jewish -- GOL

Call number

Jewish -- GOL

Tags

Regional--Jewish

Publication

Broadway (2004), Paperback, 384 pages

Description

A professional baker and journalist offers a guide devoted exclusively to recipes for a full range of Jewish holiday baked goods, from raisin challah to flourless Passover cakes, accompanied by information on holiday customs.

Subjects

Baking
Cookery, Jewish
Fasts and feasts Judaism
Jewish cookery

Physical description

384 p.; 9.1 inches

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