The Best American Recipes 2001-2002

by Fran McCullough

Hardcover, 2001

Status

Call number

American -- MCC

Call number

American -- MCC

Publication

Houghton Mifflin Harcourt (2001), Edition: 1ST, Hardcover, 352 pages

Description

The Best American Recipes has rapidly gained respect as the most discriminating, inspiring, and genuinely useful collection available -- truly the year’s best. This volume ranges further afield than ever, and with glorious results. Series editor Fran McCullough turns to a health insurance newsletter for a versatile side dish, to a women’s magazine for a family supper, to a travel Web site for a spectacular brunch, and to all the leading cookbooks and magazines.

Physical description

352 p.; 10.5 inches

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