American Favorites: Streamlined and Updated New Renditions of the Recipes We Love

by Betty Rosbottom

Hardcover, 1996

Status

Call number

American -- ROS

Call number

American -- ROS

Publication

Houghton Mifflin (1996), Hardcover, 399 pages

Description

More than 200 new twists on American classics, from crab cakes to white-chocolate cheesecake Now in paperback! By adding a fresh ingredient to an otherwise predictable dish, streamlining cooking times and techniques, and reducing the fat wherever possible, Betty Rosbottom, one of America's best-known cooking teachers, gives our favorite dishes a much-needed update. American Favorites includes: One-Bite Biscuits with Apple Butter and Country Ham * New Orleans Baked Shrimp with Sourdough Bread Crumbs and Herbs * Grilled Sirloin Steaks with Blue Cheese Walnut Relish * Sesame Asparagus * Portobello Burgers * Blueberry Sour Cream Pie.

Physical description

399 p.; 10.3 inches

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