How to Make Muffins, Biscuits, & Scones

by Cook's Illustrated

Other authorsJohn Burgoyne (Illustrator), Christopher P. Kimball (Editor)
Hardcover, 2000

Status

Call number

ATK -- 2000

Call number

ATK -- 2000

Tags

ATK

Publication

Boston Common Press (2000), Hardcover, 96 pages

Description

15 single topic, hardcover cookbooks cover subjects ranging from cookies and cakes to grilling, soup, and pasta sauces.

Language

English

Series

Cook's Illustrated Magazine How To Cook Series

More

Amazon.comLibraryThing
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