The America's Test Kitchen Family Cookbook 3rd Edition: Cookware Rating Edition

by America's Test Kitchen

Paper Book, 2010

Status

Call number

ATK -- 2010

Call number

ATK -- 2010

Tags

Publication

Boston Common Press (2010), Edition: 3 Spi Ind, Ring-bound, 736 pages

Description

Presents advice on cooking techniques, equipment, food preparation, and selection of ingredients, along with recipes for appetizers, soups, meats, fish, vegetables, sauces, breads, and desserts.

Physical description

736 p.; 10.5 inches

Similar in this library

Page: 0.1515 seconds