Backyard Barbecue (Williams-Sonoma Lifestyles , Vol 11, No 20)

by Phillip Stephen Schulz

Hardcover, 1999

Status

Call number

Outdoor Cooking, Grilling, BBQ -- SCH

Call number

Outdoor Cooking, Grilling, BBQ -- SCH

Tags

Outdoor Cooking/Grilling/BBQ

Publication

Time Life Medical (1999), Hardcover, 112 pages

Description

Barbecuing is one of the fastest growing areas of the cookery market. This book surveys the essentials, from setting the outdoor dining scene and keeping drinks cold to step-by-step cooking instructions. Over 49 recipes are included.

Subjects

Barbecue cookery

Physical description

112 p.; 10 inches

Series

Williams-Sonoma Lifestyles (11)

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