The 5:30 Challenge: 5 Ingredients, 30 Minutes, Dinner on the Table

by Jeanne Besser

Paperback, 2005


Call number

Simple, Quick Meals, Comfort Food -- BES

Call number

Simple, Quick Meals, Comfort Food -- BES


Simon & Schuster (2005), Edition: Original, Paperback, 192 pages


IT'S 5:30. DO YOU KNOW WHAT'S FOR DINNER? Long commutes and busy schedules leave us all wondering the same thing, but don't worry, because The 5:30 Challenge is the perfect solution to creating healthy and delicious meals in a snap! Forget the fast food and frozen packaged meals -- with just five easy-to-find ingredients you can have dinner on the table in thirty minutes or less every night, guaranteed. Based on the popular newspaper column from The Atlanta Journal-Constitution, these tasty recipes are sure to appeal to any appetite, from hearty dinner entrees to satisfying seasonal salads, zesty soups, and chilies to tantalizing stir-fries, plus pizzas, pastas, and more. You won't believe how easy it is to make great meals such as: Lamb Shanks with Tomato and Mint Filet and Portobellos with Blue Cheese Cajun Chicken Pasta Mid-Week Madness Chili Polenta and Meatball Casserole Farfalle with Smoked...… (more)

Physical description

192 p.; 9.1 inches

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