A Return to Sunday Dinner

by Russell Cronkhite

Hardcover, 2003

Status

Call number

Holiday, Entertaining, Celebration -- CRO

Call number

Holiday, Entertaining, Celebration -- CRO

Publication

Multnomah Books (2003), Hardcover, 224 pages

Description

Sunday dinner is more than just a meal - it's a time for food, fellowship, and the creation of long-lasting memories! Americans will be inspired to rekindle the tradition of hospitality among family and friends with this mouthwatering culinary collection, designed for any cook with basic kitchen resources. Russell Cronkhite, former executive chef of the Blair House - the presidential guest house - has served three U.S. presidents and nearly every major world leader. A Return to Sunday Dinner includes twenty complete menus (with over 100 recipes) that highlight regional influences on cookery and explore the rich spiritual heritage of the American family.

Physical description

224 p.; 10.38 inches

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