The Real Greek at Home: Dishes from the Heart of the Greek Kitchen

by Theodore Kyriakou

Paperback, 2008

Status

Call number

Mediterranean, Middle Eastern, African -- KYR

Call number

Mediterranean, Middle Eastern, African -- KYR

Publication

MITCH (2008), Paperback, 192 pages

Description

This collection of Greek home-cooked dishes incorporates classics and unusual more dishes such as Christmas pork with figs, yoghurt bread and preserved sour cherries. Anecdotes and descriptions of the country also give readers a taste of how culture and religion have shaped the country's cuisine.

Physical description

192 p.; 9.86 inches

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