Status
Call number
Call number
Asian -- ROB
Publication
Periplus Editions (1999), Edition: 1, Hardcover, 143 pages
Description
From the street markets of Bangkok to the luxurious hotels of Hong Kong, this text is a treasure trove of culinary delights. Chef Thomas Robson is your culinary tour guide with his destination-based cookbook of over 50 recipes enriched with tips from Asia's master chefs.
Subjects
Physical description
143 p.; 9.32 inches