Easy Family Recipes from a Chinese-American Childhood (Knopf Cooks American Series)

by Ken Hom

Hardcover, 1997


Call number

Chinese -- HOM

Call number

Chinese -- HOM


Knopf (1997), Edition: 1st, Hardcover, 319 pages


The author recalls his youth in Chicago's Chinatown and the easily-cooked everyday meals that his working mother prepared for him, as well as some dishes for special occasions, and family recipes from friends. The 150 recipes are accompanied by Hom's personal reminiscences of Chinese-American life.

Physical description

319 p.; 9.5 inches

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