Dancing Shrimp: Favorite Thai Recipes for Seafood

by Kasma Loha-unchit

Hardcover, 2000


Call number

Southeast Asian -- LOH

Call number

Southeast Asian -- LOH


Simon & Schuster (2000), Edition: 1st edition,, Hardcover, 304 pages


Thai cuisine, regarded by many as one of the best in the world, is known for its original combinations of spicy, savoury, sweet and tangy flavours, and its seafood recipes display this culinary artistry to its purest extent.

Physical description

304 p.; 9.3 inches

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