Sugar and Spice & Everything Irie: Savoring Jamaica's Flavors

A delightful Jamaican cookbook featuring, easy, home-style recipes to liven up everyday cooking. Some recipes are sweet, some are savory - and all represent Nugents most requested dishes over her years of preparing and teaching Jamaican cuisine. A good read, the book is sprinkled with charming anecdotes about growing up in Jamaica, wise Jamaican proverbs, information about the origins of indigenous ingredients, and entertaining and menu suggestions.