Breakfasts & Brunches (Culinary Institute of America)

by The Culinary Institute of America

Hardcover, 2005

Status

Call number

Breakfast, Brunch -- CUL

Call number

Breakfast, Brunch -- CUL

Tags

Course--Breakfast/Brunch

Publication

Lebhar-Friedman Books (2005), Hardcover, 224 pages

Description

Breakfasts and Brunches is full of scrumptious recipes sure to please your entire family. Step-by-step instructions and helpful preparation tips from the classrooms of the CIA, along with over 100 full-colour photographs, make Breakfasts and Brunches a wonderful addition to your cookbook library. Brunches also includes a variety of recipes that can be prepared in advance so they're readily available to ensure that you and your family have a nutritious start.

Physical description

224 p.; 10.5 inches

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