Ready for Dessert: My Best Recipes

by David Lebovitz

Hardcover, 2010


Call number

Dessert -- LEB

Call number

Dessert -- LEB


Ten Speed Press (2010), Hardcover, 288 pages


"A compendium of recipes for desserts, including cakes, pies, tarts, fruit desserts, custards, soufflés, puddings, frozen treats, cookies, candies, and accompaniments, from noted pastry chef, cookbook author, and food blogger David Lebovitz -- Provided by publisher.

Physical description

288 p.; 11.14 inches

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