Death by Chocolate: The Last Word on a Consuming Passion

by Marcel Desaulniers

Hardcover, 2003


Call number

Chocolate -- DES

Call number

Chocolate -- DES


Rizzoli (2003), Edition: 2 Sub, Hardcover, 156 pages


Gathers recipes for chocolate desserts, including cookies, candies, cakes, parfaits, mousses, ice creams, sorbets, fudge, brownies, fritters, tarts, souffles, and pies.

Physical description

156 p.; 10.42 x 10.26 inches

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