Chocolate and the art of low-fat desserts

by Alice Medrich

Paper Book, 1994

Status

Call number

Chocolate -- MED

Call number

Chocolate -- MED

Publication

New York, NY : Warner Books, c1994.

Description

For the connoisseurs who prized Cocolat--Medrich's award-winning book of lavish chocolate desserts--here is the brilliant follow-up cookbook of delicious, amazingly low-fat treats. This richly illustrated, full-color guide features more than 80 recipes.

Physical description

192 p.; 26 cm

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