Chicken Parts Cookbook

by Pierce

Hardcover, 1998

Status

Call number

Poultry, Wild Game -- PIE

Call number

Poultry, Wild Game -- PIE

Publication

Random House Value Publishing (1998), Hardcover

Description

The Chicken Parts Cookbook provides more than 200 delicious ideas for using all parts of the chicken. Recipes with easy-to-read symbols indicate which parts can be substituted.

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