Beans: More than 200 Delicious, Wholesome Recipes from Around the World

by Aliza Green

Paperback, 2004


Call number

Rice, Beans, Grains, Corn -- GRE

Call number

Rice, Beans, Grains, Corn -- GRE


Running Press (2004), Paperback, 376 pages


Earthy, elegant, affordable, and nourishing, the healthful legume gets star billing in this comprehensive bean cookbook. More than 200 delectable recipes--gathered from Aliza Green’s travels throughout the world as well as from famous chefs and restaurants--are accompanied by essential information on bean varieties and cooking methods. Two-color illustrations and charts accompany an international array of recipes for appetizers, soups, salads, entrees, sauces, snacks, and desserts.

Physical description

376 p.; 10 inches

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