At Home, at Sea: Recipes from the Maine Windjammer

by Anne Mahle

Paperback, 2004


Call number

Seafood -- MAH

Call number

Seafood -- MAH


Baggywrinkle Press (2004), Paperback, 218 pages


The recipes and stories At Home, At Sea recreate life on a Maine windjammer- a week in a different world, a different century- with homemade, old world food cooked with fire and passion. In these pages you'll find memories of the Age of Sail- the gleam of brass, the sound of the wind in the rigging, and the delicious smells of Maine cooking ? baked bread from the woodstove, steamed lobster, hearty stews, and mouthwatering deserts ? all from the gallery of the Schooner J. & E. Riggin.

Physical description

218 p.; 8.9 inches
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