The Farmers' Market Guide to Vegetables

by Bridget Jones

Hardcover, 2001


Call number

Vegetables, Roots -- JON

Call number

Vegetables, Roots -- JON


Sourcebooks (2001), Hardcover, 144 pages


This book explores every aspect of a host of individual vegetables, with 75 carefully chosen recipes, a detailed nutritional chart and recipes for a selection of all-purpose dressings and sauces.

Physical description

144 p.; 9.5 inches

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